Friday, April 3, 2009
Honey-Orange Sauce
Ingredients:
1 cup honey
1/4 cup chopped orange peel
1/2 cup orange juice
Dash salt
Procedure:
Combine all ingredients. Place over a double boiler. Bottom pot should not be boiling. Cook 30 mins. stirring constantly. Spoon over baked fruit cocktail.
1 comment:
Roy
April 29, 2009 at 10:57 AM
i love sauces.... i'll try this one.
this'a great blog.... bookmark this.
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i love sauces.... i'll try this one.
ReplyDeletethis'a great blog.... bookmark this.