Bisayan Beefsteak

Ingredients:

1/2 kilo beef steak
1/2 cup vinegar
1 cup chopped onion
2 cloves garlic
6 pcs. calamansi
1/2 cup soy sauce
5 tbsp. oyster sauce
cooking oil

Procedure:

pound first the meat. Marinate the ,eat with the onion, vinegar, garlic, calamansi, oyster sauce, soy sauce. Pre-heat the cooking oil in the pan; cook first the meat, when the meat is tender get the oil. Then pour the marinate mixture.